Saturday, September 19, 2009

corn salad

6 ears corn, cut off cob
2 onions, chopped
2 tomatoes, chopped
1 avocado, chopped
green or red pepper, chopped
1-2 tbsps olive oil



nollyposh said...

Oh YUM! i could so eat that all up right now!!! X:-)

Artistic Accents by Darla said...

YUM! I just froze corn last weekend. I love this time of year. I saw your youtube video showing your fantastic garden and I'm sure it's got you busy right now :)
Thanks for stopping by Lisa! I appreciate it♥

French Charmed ~ Rochele said...

This is so pretty & just perfect for fall! I have been searching for a dish to take to our annual neighborhood party. This is it!Thanks so much for sharing with all of us. Rochele